Stevia rebaudiana is a small plant native to Paraguay and Brazil. It was discovered
in 1887 by a South American scientist named Moises Bertoni who learned of the
herb from the Guarani Paraguayan Indians who used it to flavor bitter tribal beverages.
Two French chemists named Bridel and Lavieille began to unravel the secret
of stevia in 1931 with explatory extraction work on Stevia rebaudiana leaves.
Their research yielded a pure, white, crystalline compound they named stevioside
which is responsible for stevia's flavorful properties.
Inulin is a fructooligosaccharide derived from chicory. As a prebiotic, it
stimulates the growth of friendly intestinal bacteria to support good colon
health.* It has a low glycemic index making it suitable for persons on certain
types of restricted diets. Add it to your favorite food or beverage for a delightful
taste.
Chromium is a trace mineral that is significantly reduced in the American diet
due to the overprocessing of our foods. It is involved in a number of important
bodily functions and is an effective synergist for Stevia and Inulin.
Nutrition Info
Amount Per Serving % Daily Value
Calories 0
Calories from Fat 0
Sodium 0 g 0%*
Total Carbohydrate <1 g <1%*
Protein 0 g 0%*
Chromium (from Chromium Chelavite®) 50 mcg 40%
Inulin (Chicory)(root) 900 mg †
Stevia Extract (Stevia rebaudiana)(leaf) 90 mg †
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Details
Serving Size: 1 packet (1g)
Suggested Use: As a dietary supplement, take one tablet one to two times daily,
preferably before meals
Free of: soy, yeast, wheat, milk, synthetics, artificial colors, flavors or
preservatives.
Other Ingredients: Silica.
Warnings: Caution: Due to micronutrient content, do not use more than 8 packets
per day without first consulting a healthcare practitioner.
Disclaimers: *This statement has not been evaluated by the FDA. This product
is not intended to diagnose, treat, cure or prevent any disease.
100% Recyclable Material.